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Food & Wine kiosks,
menus, and pricing
Page
1:
New Zealand
Greece
Canada
Poland
Ireland
Great Beers of the World
France |
Page
2:
Spain
Turkey
Morocco
India
Japan
American Vines
United States |
Page 3:
Hops & Barley Market
Champagne & Sparkling
Italy
Oktoberfest
Boomerang Bar
Australia
South Africa |
Page
4:
Thailand
China
Scandinavia
Chile
Mexico
Argentina
Florida |
We've scanned the entire 2006 guidebook as
handed out in the park--click here to get to the several pages
containing the full-size scans!
Wondering
what last year's Food & Wine menus were? Click below to
check out previous years--and our most current, too!
2009
Food & Wine menus
2008
Food & Wine menus
2007
Food & Wine menus
Hops & Barley Market

Savory Onion and Bacon Tartlet...................................2.25
New England Crab Cake with Barley Lentil Salad.......3.50
Champagne & Sparkling
Wine

Duo of Chocolate Truffles..............................................3.00
Italy

Timballo alla Penne E Capri
Eggplant Timbale with Pasta & Ricotta.......................3.50
Pizza alla Salsiccia
Sicilian Pizza with Sausage...........................................3.00
Zeppole Fritte al Cioccolato
Fried Pastry with Chocolate Cream Filling.................2.75
Oktoberfest

Debrizinger Sausage and Sauerkraut on a Pretzel Roll.......3.00
Vegetable Strudel with Remoulade Sauce............................2.50
Apple Streudel with Vanilla Cream Sauce............................2.00
Boomerang Bar

Australia

Shrimp on the Barbie...............................................4.00
Beef Skewer with Green Bean Salad.....................3.75
Grilled Lamb Chop with Caramelized Onions........4.50
Macadamia Nut Tartlet..........................................2.00
South Africa

Durban Spiced Chicken..........................................3.25
Bobotie with Mango Chutney................................3.00
Melktert (South African Custard Pie)...................1.50
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