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Starters Solo
Soup of the Day...............................................$4.95
Chef's selection of today's Homemade Soup
Goats Town.....................................................$10.95
Irish Goats Cheese Terrine made with sauteed
Garlic, Shallots, Shitake Mushrooms in a Herb
and Breadcrumb Crust served with a Berry
Compote and Mixed Greens
Seared Beef Salad..........................................$11.95
Seared Beef Salad with a Horseradish Drizzle
served with Mixed Greens and crispy Fried Onions
Starters for Sharing
Crock o' Pate..................................................$8.95
Rustic Chicken Liver Pate served
with an Apricot Chutney
Dalkey Duo.....................................................$9.95
Dalkey-battered Cocktail Sausages,
with a Dalkey Mustard Dipping Sauce
Calamari City.................................................$10.95
Salt n' Pepper Calamari and Mixed Tempura
Vegetables served with a Spicy Remoulade
Scallop Forest................................................$12.95
Forks of Battered Scallops served
with a Lime Dipping Sauce
Heaven on Earth............................................$12.95
Baby Back Ribs in a Guinness and Honey Glaze
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Choose Your Main Then Your Side
It's a Porker.......................................................$14.95
Pork Chop on an Ulster Apple and Potato
Cake served with a Balsamic Reduction Drizzle
Steak Your Claim...............................................$13.95
5-oz. Strip-Loin served with Balsamic Roasted
Onions & Tomato Chutney on a Sourdough Loaf
Tall Tale Lobster...............................................$13.95
Triple decker Maine Lobster with Avocado,
Boiled Egg, Cilantro, Lemon Juice & crisp
Parma Ham on Toast
Keen Eye for the Shepherd's Pie.......................$14.95
We give the traditional Shepherd's Pie (Prime
Beef and Lamb) a little makeover with
our contemporary twist to this favorite dish
Bee LT...............................................................$11.50
Honey & Tarragon Marinated Char-grilled
Chicken Breast with Bacon, Roma Tomatoes
& Romaine Leafs
Haddock Hut.....................................................$12.95
Deep Dish Smoked Haddock Quiche with
Potato, Leeks, and Dubliner Cheese
Fada Burger......................................................$11.95
Char-grilled Sirloin Beef Burger with Bacon,
Tomato Chutney & Dubliner Cheddar.
It's a long (Fada) story
Fish & Chips....................................................$15.95
(We choose the Side for you on this one)
Our famous Beer Battered Fish & Chips served
with our fresh Tartar Sauce. (Tip: Sprinkle
some Vinegar on both--tasty!)
Stout Sausage..................................................$10.95
Guinness Sausage served with Roasted Balsamic
Red Onion & Tomato Chutney on Sourdough Loaf
Portobello Bridge............................................$11.50
Portobello Mushroom Cap Sandwich with
Dubliner Cheese & Tomato Relish
Saintly Benedict...............................................$9.95
Toasted Muffin, Parma Ham & Soft Poached
Egg finished with Hollandaise Sauce. A heavenly taste!
Boxty Bradan.................................................$10.50
St. James Irish Smoked Salmon Bilinis drizzled
with a Chive Creme Fraiche
Freshly Prepared Side Dishes
($4.50/each)
Mayo Egg Naise
Our Egg Mayonnaise with Watercress Salad
Sup a Soup
Your Server knows this secret. Test 'em!
Roasted
Roasted Vegetable Salad with a Mustard Seed Dressing
Green
Mixed Organic Field Greens with Balsamic Dressing
Caesar
Classic Caesar Salad with Parma Ham Crisps
Crushed
Crushed Baby Potatoes with a Chive Mayonnaise
Chips
House made Irish Style Chips
Vegetable Medley
Vegetables tossed in a rich Irish Butter
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